Food Service Final Exam Week Hours of Operation (May 1 – May 6, 2017)

Food Service Final Exam Week Hours of Operation (May 1 – May 6, 2017)

Roussell Dining Hall @ Landon Student Union

Monday (5/1)

  • 7:30am-10:30am: Breakfast
  • 11:00am-2:00pm: Lunch
  • 2:00pm-4:30pm: Lite Lunch
  • 5:00pm-7:30pm: Dinner
  • 9:30pm-11:00pm: Late Night Breakfast

Tuesday-Friday (5/2-5/5)

  • 7:30am-10:30am: Breakfast
  • 11:00am-2:00pm: Lunch
  • 2:00pm-4:30pm: Lite Lunch
  • 5:00pm-8:00pm: Dinner
  • 8:00pm-10:00pm: Late Dinner (Late Dinner ends on Wednesday (5/3))

Saturday (5/6) Commencement

  • 10:00am-2:00pm: Brunch

Bucky’s Cove @ Landon Student Union

  • Monday – Wednesday (5/1-5/3): 8:00am-6:00 pm
  • Thursday- Friday (5/4-5/5): Closed

Outtakes (C-Store) @ Dominican Hall

  • Monday – Thursday: 8:00am-8:00 pm
  • Friday: Closed

CREATE/Juiceblendz @ Dominican Hall

  • Monday – Thursday: 8:00am-8:00pm
  • Friday: Closed

Chick-n-Grill @ Thompson Hall

  • Monday- Thursday: 11:00am-6:00pm
  • Friday: Closed

Subway @ Thompson Hall

  • Monday- Thursday: 7:30am-11:00pm
  • Friday: 7:30am-6:00pm

WPB @ Thompson Hall

  • Monday- Thursday: 7:30am-11:00pm
  • Friday: 7:30am-6:00pm

Le Café International (Hours subject to change)

Garner Hall

  • Monday – Thursday: 7:30am-7:00pm
  • Friday: 7:30am-4:00pm
  • Saturday: Closed

Wiegand Hall

  • Monday – Thursday: 8:00am-4:00pm
  • Friday: 8:00am-2:00pm
  • Saturday: Closed