Dining Services names new General Manager

The Office of Business Development and Operations welcomes Nicholas Segretario as the new General Manager of Dining Services at Barry University.

Segretario joins Barry from Merrimack University, where he served as the Catering Director for five years.  In addition to his catering experience, he has seven years of higher education experience in alumni relations/events at Northeastern University and Fairfield University. 

Segretario’s catering and alumni relations experience will facilitate and support Catering Manager, Pablo Rodriguez, to bring catering to the next level. His enthusiasm and commitment to fully engage students and staff will enhance the campus dining service experience.

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